Ice Creams & granitas

What kind of ice cream do you prefer? Are you a fan of the classic flavors: vanilla, chocolate, pistachio, and strawberry? Or do you like the more special flavors like mille-feuille, cookies, chocolate-orange and cappuccino?

Are you intolerant to cow's milk or are you looking for an ice cream suitable for diabetics? Whatever you ask for, you will find it in the amazing recipes of this book.

George Karayiannis, after a long involvement with homemade ice cream, reveals his secrets in more than 200 recipes and guarantees you success in the result. In addition to ice cream recipes, you will learn how to make granitas, soft serves, sorbet, frozen yoghurt as well as various accompaniments and garnishes that will complete your tasty treat!